Appetiser Buffet €16
Pineapple and salmon carpaccio Octopus salad
Battered vegetables
Fine cured meats: Parma ham, salame felino, coppa piacentina, bacon rolled in black pepper, lardo di colonnata and speck Alto Adige
Cheeses: 24-month Parmesan shavings, buffalo camembert, herb-flavoured buffalo goat's milk cheese, grilled tomino Finger food
Salatini, pizzette, olive ascolane and many other delicacies
First Dishes
Ravioli di pasta fresca ai 3 brodi €16
Lasagna with artichokes, crispy bacon and light Alpine cheese fondue €16
Lobster-filled scones with confit tomatoes from Vesuvius €18
Main courses
Fillet of amberjack in Mediterranean guazzetto with potatoes olives tomatoes in fairy paper gag €18
Roast of veal stuffed with lean meat with roast potatoes €18
Sweets
Panettone tiramisu with red fruits €7
Fresh fruit salad €7
FULL MENU 55€
Includes: Starter buffet, a first course, a second course, dessert, water, a bottle of wine for every 4 people, coffee, myrtle or limoncello
Happy Holidays